On January 1, 2015, we, Mike Nevil, Roland Fürst, Shawna Nevil, and Megan Fürst will be opening a new chapter in the long history of the New Glarus Hotel Restaurant, Chalet Landhaus Restaurant, and Ticino Pizzeria. We are truly appreciative and humbled that Hans Lenzlinger is entrusting us with a large piece of his life's work. The dedication and drive that went into growing the trio of restaurants is truly extraordinary, and we feel energized and inspired to continue building on the solid foundation. The restaurants are truly a fixture of New Glarus, and we will do our very best not to disappoint its legacy or its patrons.
We cannot fully express our excitement. It is the beginning of a new phase in our lives and careers. One that we know will be filled with hard work, great times, and the intangible rewards that come along with serving great food and providing heartfelt service to guests.