Mother's Day Champagne Brunch
May
10
10:00 am10:00

Mother's Day Champagne Brunch

Reserve your table today!
608-527-5244

So much to choose from including...
Scrambled Eggs
French Toast
Ham
Sausage
Rösti
Spätzli
Mashed Potatoes
Gravy
Chef-carved Leg of Lamb
Chef-carved New York Strip
Kalberwurst
Brats & Sauerkraut
Cheese Pie
Shrimp Cocktail
Swiss Meatballs
Geschnetzeltes
Green Beans
Peas & Carrots
Salad Bar
Pudding
Assorted Desserts
Rolls & Butter
Fresh Fruit
Coffee, Tea, Milk
Assorted Juices
Champagne Fountain

Saengerfest 2015
Jun
18
Jun 21

Saengerfest 2015

The North American Swiss Singing Alliance (NASSA) Saengerfest will be held in New Glarus, WI in 2015. This event is hosted by the Männerchor New Glarus with the help of the Jodlerklub New Glarus and many others from around Green County.

Whether you are a singer, spouse, friend or simply a person interested in Swiss music and culture, we hope you will join us in 2015 for Saengerfest in America’s Little Switzerland!

Visit saengerfest2015.com for details!


Easter Sunday Brunch
Apr
5
10:00 am10:00

Easter Sunday Brunch

Reserve your table today! 608-527-5244

Scrambled Eggs  •  Sausage  •  Canadian Bacon  •  French Toast  •  Ham  •  Carved Leg of Lamb  •  New York Strip  •  Shrimp Cocktail • Full Salad Bar  •  Assorted Brats & Kraut • Rösti  •  Mashed Potatoes • Vegetables   •  Geschnetzlets • Spätzli  •  Large Dessert Table  •  Champagne Fountain •  ...and more!

Adults $23.95
Kids 5-12 $12.75
Kids 2-4 $5.95

 

St. Patrick's Day Special
Mar
17
11:00 am11:00

St. Patrick's Day Special

Corned Beef & Cabbage $19.95

The traditional dish of St. Patrick's Day served with parsley-boiled potatoes, homemade rolls, and salad bar.

Irish Stew $21.50

A slowly-braised lamb stew served with homemade mashed potatoes, rolls, and salad bar.

Full menu also available!

Reserve your table today!
608-527-5244

St. Patrick's Day Specials
Mar
16
5:00 pm17:00

St. Patrick's Day Specials

Corned Beef & Cabbage $19.95

The traditional dish of St. Patrick's Day served with parsley-boiled potatoes, homemade rolls, and salad bar.

Irish Stew $21.50

A slowly-braised lamb stew served with homemade mashed potatoes, rolls, and salad bar.

Full menu also available!

Reserve your table today!
608-527-5244
 

St. Patrick's Day Specials
Mar
16
11:00 am11:00

St. Patrick's Day Specials

Corned Beef & Cabbage $19.95

The traditional dish of St. Patrick's Day served with parsley-boiled potatoes, homemade rolls, and salad bar.

Irish Stew $21.50

A slowly-braised lamb stew served with homemade mashed potatoes, rolls, and salad bar.

Full menu also available!

Reserve your table today!
608-527-5244
 

4-Course Valentine's Dinner
Feb
15
4:00 pm16:00

4-Course Valentine's Dinner

Enjoy a special dinner in a warm & inviting atmosphere! 
$64.00 per couple

Served with rolls and a glass of champagne.

  • Assorted Fresh Greens
  • Tomato Bisque Soup
  • Grilled Beef Tenderloin with Bernaise Sauce, plus Lobster Tail
    Vegetable Medley
    Rösti and Spatzle
  • Special Dessert

Call today for reservations!
(608) 527-5244

4-Course Valentine's Dinner
Feb
14
5:00 pm17:00

4-Course Valentine's Dinner

Enjoy a special dinner in a warm & inviting atmosphere! 
$64.00 per couple

Served with rolls and a glass of champagne.

  • Assorted Fresh Greens
  • Tomato Bisque Soup
  • Grilled Beef Tenderloin with Bernaise Sauce, plus Lobster Tail
    Vegetable Medley
    Rösti and Spatzle
  • Special Dessert

Call today for reservations!
(608) 527-5244

4-Course Valentine's Dinner
Feb
13
5:00 pm17:00

4-Course Valentine's Dinner

Enjoy a special dinner in a warm & inviting atmosphere! 
$64.00 per couple

Served with rolls and a glass of champagne.

  • Assorted Fresh Greens
  • Tomato Bisque Soup
  • Grilled Beef Tenderloin with Bernaise Sauce, plus Lobster Tail
    Vegetable Medley
    Rösti and Spatzle
  • Special Dessert

Call today for reservations!
(608) 527-5244